How offering delivery options could be a game changer for underserved communities

There is research suggesting that mobile food pantries, which often include delivery services, can significantly increase access to food for populations facing barriers such as transportation or mobility issues. Studies conducted during the COVID-19 pandemic highlighted the effectiveness of these services, particularly for families with young children and other vulnerable groups. Mobile food pantries and delivery options have been shown to be particularly beneficial in food deserts, where access to grocery stores is limited due to distance or lack of transportation.

For instance, research from the University of Connecticut found that mobile food pantries were highly popular among mothers with young children, with many respondents expressing strong interest in using such services. The appeal of having food delivered directly to their neighborhoods or homes was a key factor in their interest.

Similarly, the Food Bank of the Rockies emphasized that mobile food pantries and delivery services help dismantle barriers related to proximity and transportation, especially in areas classified as food deserts. By bringing food directly to communities in need, these services can address the unique challenges faced by different populations, including older adults and families in rural areas.

These findings suggest that offering free delivery as an option in food pantries could be an effective way to increase access for populations that might otherwise struggle to reach food assistance services​ (UConn Today)​ (Food Bank of the Rockies).

GoodsInHand offers the ability to take orders online and deliver right to the doorstep of those who are needy and unable to travel.

It’s possible that a company like UPS could be enticed to use their trucks to carry a small number of bags daily and add them to their routes?